Bruschetta al Pomodoro $299.00 Toasted sourdough bread topped with fresh tomatoes, garlic, basil, and a drizzle of extra virgin olive oil vegetarianpopularlight
Burrata Caprese $449.00 Creamy burrata cheese with heirloom tomatoes, fresh basil, and aged balsamic glaze vegetarianchef's specialfresh
Arancini di Riso $379.00 Crispy golden risotto balls stuffed with mozzarella and sun-dried tomatoes, served with marinara dipping sauce vegetariancrispypopular
Calamari Fritti $499.00 Lightly battered and fried squid rings served with lemon aioli and fresh herb salad non-vegetarianseafoodcrispy
Antipasto Misto $599.00 A curated platter of Italian cured meats, marinated olives, pickled vegetables, and artisan cheese non-vegetariansharing platterchef's special
